INGREDIENTS:
Lamb - Meat (min. 61.2%)
Liver (min. 15%)
Tripe, Heart and Kidney (min. 9.5%)
Chicory Syrup
Green-lipped and Blue Mussel (min 4%)
Fish Oil
Lecithin
Kelp
Vitamins and Minerals
Naturally preserved with mixed tocopherols
Additives: Vit. D3
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